Healthy eating shouldn't be boring! Using fresh ingredients, spices and herbs, you and your family can enjoy delicious, wholesome meals. Recipes featured Saveur Magazine, Fine Cooking Magazine, on oprah.com, The Pioneer Woman and msn.com.
🥣 Slow Cooker Vegetable Barley Soup!
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Hi Reader! Dump & go! That's right, just throw all of the ingredients for this Slow Cooker Vegetable Barley Soup into the crockpot & walk away.🙌🏻 It's not only easy to make, but it ranks high on the nutrition scale. High in fiber, plant based and packed with nutrients.✔️
This recipe makes a large batch of soup, which means you can freeze the leftovers for future meals. We like to serve it with whole grain crackers and hummus for an extra hit of protein. Looking for more recipes? See you next time! Dara xo |
Cookin' Canuck - From-scratch healthy recipes
Healthy eating shouldn't be boring! Using fresh ingredients, spices and herbs, you and your family can enjoy delicious, wholesome meals. Recipes featured Saveur Magazine, Fine Cooking Magazine, on oprah.com, The Pioneer Woman and msn.com.
Hi Reader! I love it when a reader's review gives a little view into their life. This reader made my Slow Cooker Bean Soup with Sweet Potato and said, "We were looking for something to prepare in the crockpot to eat after we got home from apple picking. This soup was it and everyone came back for second helpings." Now I want to go apple picking! Marking it on my calendar for the fall. SLOW COOKER BEAN SOUP More weeknight dinner ideas: ✔️ Honey rosemary salmon takes just 15 minutes to make!...
Hi again! This salmon poke bowl is surprisingly easy to make at home. Make it your own by adding rice, swapping in different vegetables or adding some mango or pineapple chunks. GET THE RECIPE More light lunch ideas: Vegan Hummus Avocado Sandwich - Stack it with your favorite veggies. No-Cook Black Bean Wraps - Reader review: "Quick and very, very good even without the salsa. It now my new favorite lunch recipe." Light Salmon Melts - It's a classic for a reason! Rice Salad with Tuna - Reader...
Hi Reader! I hope you're having a great weekend. The cherry blossoms are in full bloom here and I'm soaking up every bit of Seattle sun we can get. Whether you're making Easter brunch for a crowd or just a few people, I'm sharing some of my favorites today. I hope you enjoy them as much as we do. A must-try recipe... The cutest appetizer just hopped into town! Easter Bunny Deviled Eggs are always the talk of the table. GET THE RECIPE More brunch recipes: Roasted Asparagus with Dijon Dressing...