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Cookin' Canuck - From-scratch healthy recipes

🌷 9 Easter Brunch Recipes!

Published 6 days ago • 1 min read

Hi Reader!

I hope you're having a great weekend. The cherry blossoms are in full bloom here and I'm soaking up every bit of Seattle sun we can get.

Whether you're making Easter brunch for a crowd or just a few people, I'm sharing some of my favorites today. I hope you enjoy them as much as we do.

A must-try recipe...

The cutest appetizer just hopped into town! Easter Bunny Deviled Eggs are always the talk of the table.

More brunch recipes:

  1. ​Roasted Asparagus with Dijon Dressing - Reader review: "Roasted asparagus is already great on it's own, but that vinaigrette made it SO MUCH BETTER!"
  2. ​Banana Carrot Muffins - Sweetened with maple syrup.
  3. ​Make-Ahead Caprese Baked Eggs - Classic caprese flavors mixed with fluffy baked eggs.
  4. ​Crustless Smoked Salmon Quiche - Reader review: "I've made this twice and added red onion and spinach! It’s fabulous.
  5. ​Poached Salmon with Dill Sauce - Can be served hot or cold.
  6. ​Homemade Turkey Breakfast Sausage - Reader review: "We made these on Father's Day. They are a thousand times better than anything you can find at the store. Next time I'm doubling the recipe so we can freeze the leftovers." ⭐️⭐️⭐️⭐️⭐️
  7. ​Strawberry Smoothie - A great way to kick off brunch.
  8. ​Sweet Potato Hash with Avocado Sauce - A longtime family favorite!

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Looking for more seasonal recipes?

Check out my collection of Spring Recipes.

See you next time!

Dara

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Cookin' Canuck - From-scratch healthy recipes

by Dara Michalski

Healthy eating shouldn't be boring! Using fresh ingredients, spices and herbs, you and your family can enjoy delicious, wholesome meals. Recipes featured Saveur Magazine, Fine Cooking Magazine, on oprah.com, The Pioneer Woman and msn.com.

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