Hi Reader! Fall cooking is in full swing here. Soups, stews and everything with sweet potatoes. Between the autumnal feasting and the changing leaves, I have landed smack dab in my happy place. Here are some of the dishes I turn to every year... Don't miss this one! Stovetop Apple Butter is everything that's right about autumn. This homemade version is sweetened with maple syrup and richly flavored with fall spices. Spread it on sandwiches, use it as an accompaniment for roasted meat or...

Hey there and Happy Thursday! Pasta is always an easy meal to throw together on a busy weeknight. BUT... I often find myself reaching for the same old recipes over and over again. It's time to shake things up with some new flavors to keep your meals interesting! Below is a list of some of my healthy pasta recipes. There's a good mixture of meat and meatless recipes in this list to suit everyone's dietary needs. #1 The ingredients list for Easy Mushroom Broccoli Pasta is so simple, you...

Hi again, friend! Say good-bye to dry chicken breasts!👋🏻 This Poached Chicken Breast recipe produces the most TENDER and JUICY chicken breasts. Slice or shred the chicken, and add to salads, soups, salads and pasta. Or portion and freeze for up to 3 months. HOW TO POACH CHICKEN One reader said:"This is my go to way of making chicken now.... I've always boiled mine! Glad I ran into this recipe! " More "How to" Cooking Tutorials How to Chop Parsley & Cilantro (Hint: You don't have to remove the...